Nothing beats Pinas barbecue, that much I can tell you. I’ve had all kinds of barbecues from every State we’ve lived in but, for me, Filipino-style is still the best. But since I’m not as brave about buying sticks of barbecues from the random lady down the street as I was years ago, I now stick to Reyes Barbecue for my sudden grilled-something fix. What would be even more perfect, though, is enjoying stick after stick of pinoy bbq while basking on the beach of our Outer Banks rentals. The best of both worlds, right?
