On Saturday night, as Manny slugged it out with Oscar, my friends and I knocked ourselves out with squidballs dipped in Tentay’s Fishballs Sauce.
When was the last time you had an honest-to-goodness stick of fishballs or squidballs from the friendly-neighborhood kariton guy? For me, it’s been way too long! And the image of hot, crispy, balls being dipped into one or all of his garapons of lord-knows-what-ingredients-were-used-and-how-clean-could-it-be magic sauces… definitely hits below the belt!
TKO.
~~~
If you want to join this weekly whetting of appetites, please do visit the Lasang Pinoy Sundays page HERE. See you there!
