If you’re looking for a school of fish, well then, as you can see I have a university of them. 
Living here in the US, I hardly touch american canned goods – you know, corned beef, spam, vienna sausages, tuna in water. We’ve always stocked up on pinoy canned goods whenever we need to because, they are just more savory, more comforting. Just a cup of steaming white kanin and you’re good to go.
What else can I say except: save for the sodium, sardinas isda best!
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If you want to join this weekly whetting of appetites, please do visit the Lasang Pinoy Sundays page HERE. See you there, thanks!
